Centrifuge for fat content determination according to Gerber, Roese-Gottlieb,
Babcock and for the determination of the solubility of milk powder (ADPI).
Properties:
• Stainless steel housing
• Programmable rotor speed from 600 rpm to 1130 rpm in increments of 10 rpm
(corresponding to a g value of 77 to 372 g, depending on the rotor)
• Programmable heater up to 68 °C in 1 °C increments
• Programmable centrifugation time from 1 to 99 minutes
• Automatic interlocking safety lid
• Automatic shut-down in case of unbalance
• Automatic brake
Technical specifications:
Connection values: 230 V/50...60 Hz/1200 VA
Weight when empty: 26 kg
Total height with lid: 460 mm
External diameter: 670 mm
Filling height: 370 mm
Speed range: 600 to 1130 rpm
Temperature range: room temperature up to 68 °C
ACCESSORIES
• For the determination of fat content according to Gerber
Head A: for a maximum of 36 butyrometer buckets, effective radius of
the attachment: 260 mm
Butyrometer bucket
• For the determination of fat content according to Babcock
Head A: for a maximum of 18 Babcock buckets, effective radius of
the attachment: 260 mm
Babcock bucket
Babcock bottle without stopper
• For the determination of fat content according to Roese-Gottlieb
Head B: for a maximum of 8 Mojonnier tubes, effective radius of the
attachment: 190 mm (operation only possible in accordance with the
respective safety regulations)
Extraction tube according to Mojonnier
• For solubility determination
Head C: for a maximum of 6 buckets for solubility index tubes,
effective radius of the attachment: 190 mm
Bucket for solubility index tubes
Solubility index tube (ADPI tube)