Product Type:
deaerator systems
Improve your beer and juice quality with the Derox deaerator.
Deaeration can be performed by two different systems - hot (Derox+) or cold (Derox) deaeration. The Derox+ hot deaeration system heats the water to a high temperature, which reduces the risk of infection and helps remove contaminants.
Field of application
Beverage
Brewery industry
Advantages
Constantly very low oxygen content (below 20 ppb, measured as a standard deviation)
Continuous monitoring for required specification
Continuous removal of undesirable THF gases
Low running costs
Easy integration with existing lines
Space-saving design (high capacity/m²)
High turn down ratio (down to 25% of nominal capacity)
Independent of water inlet temperature
No rings and plates inside vacuum tanks
Deaerated water is pasteurised
Fully CIP-cleanable
